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Wednesday, November 17, 2010

HEALTH EFFECT OF CARBON DIOXIDE

HEALTH EFFECT OF CARBON DIOXIDE


Carbon dioxide is essential for internal respiration in a human body. Internal respiration is a process, by which oxygen is transported to body tissues and carbon dioxide is carried away from them.
Carbon dioxide is a guardian of the pH of the blood, which is essential for survival.
The buffer system in which carbon dioxide plays an important role is called the carbonate buffer. It is made up of bicarbonate ions and dissolved carbon dioxide, with carbonic acid. The carbonic acid can neutralize hydroxide ions, which would increase the pH of the blood when added. The bicarbonate ion can neutralize hydrogen ions, which would cause a decrease in the pH of the blood when added. Both increasing and decreasing pH is life threatening.


Due to human activities, the amount of CO2 released into the atmosphere has been rising extensively during the last 150 years. As a result, it has exceeded the amount sequestered in biomass, the oceans, and other sinks.

There has been a climb in carbon dioxide concentrations in the atmosphere of about 280 ppm in 1850 to 364 ppm in 1998, mainly due to human activities during and after the industrial revolution, which began in 1850.
Humans have been increasing the amount of carbon dioxide in air by burning of fossil fuels, by producing cement and by carrying out land clearing and forest combustion. About 22% of the current atmospheric CO2 concentrations exist due to these human activities, considered that there is no change in natural amounts of carbon dioxide. We will take a closer look at these effects in the next paragraph.


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